Frozen Vegetables

Dried Cassava Leaves, dried Yuca leaves

$11.99each

Dried Cassava Leaves, also known as dried yuca leaves, are a traditional ingredient widely used in various culinary traditions, especially in African and South American cuisines. These leaves are harvested from the cassava plant, scientifically known as Manihot esculenta. Once collected, the leaves are carefully dried to preserve their nutritional value and flavor.

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Nina Water Leaves

$8.99each

Experience the vibrant flavors of West Africa with our Nina Water Leaves. Known for their tender texture and slightly tangy taste, these fresh leaves are a staple in many traditional dishes. Perfect for soups, stews, and stir-fries, Nina Water Leaves add a unique and authentic touch to your culinary creations.

Features:

  • Freshness Guaranteed: Harvested at peak ripeness to ensure optimal flavor and nutrition.
  • Versatile Ingredient: Ideal for a variety of dishes including soups, stews, and stir-fries.
  • Nutrient-Rich: Packed with vitamins and minerals to support a healthy diet.
  • Authentic Taste: Brings a true taste of West African cuisine to your kitchen.
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Peeled Frozen Cassava

$11.99each
  • Premium Quality: Hand-selected and carefully peeled to ensure the best texture and flavor.
  • Nutrient-Rich: Packed with essential vitamins and minerals, making it a healthy addition to your diet.
  • Easy to Use: Pre-peeled and frozen for your convenience, saving you time in the kitchen.
  • Versatile Ingredient: Ideal for a variety of dishes, including traditional African, Latin American, and Caribbean recipes.
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Sweet Potato Leaves/Matembele – Galaxie Foods

$9.99each

Discover the unique taste and numerous health benefits of Sweet Potato Leaves, also known as Matembele, from Galaxie Foods. These tender and nutritious greens are a staple in various cuisines around the world, celebrated for their versatility and rich nutrient profile.

Sweet Potato Leaves are packed with vitamins A, C, and B6, along with essential minerals like iron, calcium, and magnesium, making them an excellent addition to a balanced diet. Their slightly sweet and earthy flavor complements a variety of dishes, whether sautéed, steamed, or added to soups and stews.

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