African King Banku Mix Flour is a specialized flour blend crafted specifically for making Banku, a traditional Ghanaian dish made from fermented corn and cassava dough. This ready-to-use flour mixture simplifies the process of making Banku, offering convenience without compromising on the authentic taste and texture of the dish.

Taste and Texture: Banku, made from African King Banku Mix Flour, boasts a unique taste and texture. It has a slightly sour flavor due to the fermentation process and a smooth, elastic texture that is both chewy and satisfying.